Sweet Marjoram is an important spice herb in French cuisine. It's also an often-used meat and sausage spice and an important part of Cajun dishes. In fact, most people know the typical marjoram taste from sausages as it's a spice herb for that purpose. Best known: The "Thuringian bratwurst". The very aromatic seeds can also be eaten, as well as herbal tea is made from the leaves. In Germany, it's the most often grown kitchen herb after parsley. Furthermore, marjoram is a versatilely usable medicinal plant the essential oils of which have a relaxing effect on the muscles and are used in a variety of cosmetic products.
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