Seeds for traditional kitchen herbs and spices
If you love cooking you’ll certainly know that fresh herbs make all the difference to how a dish tastes. And what could be better than harvesting those herbs straight from your own garden?
Growing your own herbs makes sense for all kinds of reasons:
Items 261 - 274 of 274
Items 261 - 274 of 274
- Freshness: When you grow your own herbs you’ve always got fresh ingredients to hand. You can harvest them from your garden or balcony and use them in your cooking right away.
- Flavour: Home-grown herbs often have a more intense flavour than shop-bought ones. And you can choose the varieties with the particular flavour you like best.
- Saving money: Buying herbs in a supermarket can be expensive, especially if you’re using fresh herbs on a regular basis. Growing your own herbs saves money – and you can always be sure of having a supply to hand.
- Sustainability: Growing your own herbs helps towards sustainability by cutting out the packaging and transport involved in shop-bought herbs.
- Gardening benefits: Growing herbs is relaxing and fulfilling – it can be a way of connecting with nature and unwinding from the stresses of everyday life
